Cash flow

Markup vs margin: the pricing maths NZ owners get wrong

Markup is profit as a percentage of cost; margin is profit as a percentage of the selling price. A 50% markup is only a 33.3% margin. To hit a target margin, divide your GST-exclusive cost by (1 − margin), then add 15% GST last. Doing the maths on GST-inclusive figures overstates your margin.

By Loanster Editorial Team · Updated · 8 min read

Florist in an apron checking stock prices on a tablet beside wrapped bouquets in her flower shop

Two owners can sell the same product for the same price and describe it completely differently. One says “I put 50% on it.” The other says “I make 33% on it.” They’re both right — one is quoting markup, the other margin — and the gap between those two numbers is where a lot of quiet underpricing happens.

This guide gives you the formulas, a conversion table you can stick on the wall, the GST trap that catches New Zealand businesses, and the discount maths that decides whether a sale actually pays.

What’s the difference between markup and margin?

Both measure the same dollars of gross profit (selling price minus cost of the item). They just divide by a different number.

Markup = (price − cost) ÷ cost

Margin = (price − cost) ÷ price

Take a product that costs you $60 and sells for $100, both GST-exclusive:

  • Gross profit: $40
  • Markup: $40 ÷ $60 = 66.7%
  • Margin: $40 ÷ $100 = 40%

Markup always looks bigger, because cost is always a smaller number than price. That’s fine — as long as you know which one you’re using. The trouble starts when an owner sets prices with a markup but plans the business as though it were a margin.

The conversion table

To switch between the two:

Margin = markup ÷ (1 + markup)

Markup = margin ÷ (1 − margin)

Markup on costEquals a margin of
25%20%
33.3%25%
50%33.3%
66.7%40%
100%50%
150%60%
200%66.7%
300%75%

Notice the pattern: to get a 50% margin you need to double your cost, not add half again.

How do I price to hit a target margin?

If you know the margin you need, work backwards from cost:

Price (ex GST) = cost (ex GST) ÷ (1 − target margin)

An item costs $40 ex GST and you want a 40% margin:

  • $40 ÷ (1 − 0.40) = $40 ÷ 0.60 = $66.67 ex GST
  • Add GST: $66.67 × 1.15 = $76.67 including GST

Compare that with the common shortcut of “putting 40% on”. A 40% markup gives $40 × 1.40 = $56 ex GST — a margin of just 28.6%. On every unit, you’d be leaving $10.67 of gross profit behind.

Where does GST fit in?

This is the bit that trips up New Zealand businesses, because shelf prices to consumers are GST-inclusive. The Commerce Commission says prices “must include or be clear about” the 15% GST, so customers mostly see the inclusive figure — and owners start thinking in it too.

If you’re GST-registered

Do every margin calculation on GST-exclusive numbers:

  1. Start with your cost ex GST (you claim the GST on purchases back).
  2. Apply your target margin to get the selling price ex GST.
  3. Add 15% last, for the shelf or the invoice.

Inland Revenue’s charging GST page sets out the two directions: add 15% to a GST-exclusive price, or take out 3/23 of a GST-inclusive one.

The mistake in numbers. Using the example above, an owner who compares the $76.67 shelf price with the $40 cost thinks they’re making ($76.67 − $40) ÷ $76.67 = 47.8%. The real margin is 40%. The missing $10 per unit is GST — it was never theirs. Plan wages, rent and loan repayments around 47.8% and the cash will come up short at every GST return. (Our GST filing periods guide covers setting that money aside.)

If you’re not GST-registered

Below the $60,000 registration threshold you may not be registered. In that case the GST you pay suppliers is a real cost you can’t claim back, so use the GST-inclusive purchase price as your cost — and you don’t charge GST on your sales. If you’re growing towards the threshold, re-run your prices before you register: from the day you do, 3/23 of every inclusive sale goes to IRD. Keep the same shelf price and your margin drops overnight.

Why do discounts hurt so much more than they look?

A discount comes straight out of your gross profit, not out of the price in general. That’s why a “small” discount can need a surprisingly large jump in sales just to stand still.

Extra sales needed to break even = discount ÷ (margin − discount)

Back to the $66.67 item with a 40% margin. Knock 10% off and it sells for $60.00. Gross profit per unit falls from $26.67 to $20.00. To make the same total gross profit, you need $26.67 ÷ $20.00 = 1.33 times as many sales — 33% more units.

Your margin10% discount: extra sales needed20% discount: extra sales needed
30%50%200%
40%33%100%
50%25%67%

At a 30% margin, a 20% off sale needs three times the units just to earn the same gross profit — and that’s before the extra stock, staff and freight to handle the volume.

It works the other way, too. A price rise lets you lose some sales and still come out ahead:

Sales you can lose and break even = increase ÷ (margin + increase)

At a 40% margin, a 5% price rise breaks even even if you sell 11.1% fewer units (0.05 ÷ 0.45). Most businesses lose far fewer customers than that from a modest, well-explained increase.

A worked example: a homewares shop

This is an illustrative example, not a real client.

A Wellington homewares retailer buys candles at $24 ex GST. The owner “puts 50% on”:

  • Price: $24 × 1.5 = $36 ex GST ($41.40 including GST)
  • Gross profit: $12 per candle
  • Margin: 33.3%

Across the shop, sales run at $400,000 a year ex GST at roughly that same margin, so gross profit is about $133,000. Overheads — wages, rent, power, software, insurance — come to about 30% of sales, or $120,000. That leaves around $13,000 before tax and before any loan repayments. One bad winter or a rent review, and it’s gone.

The owner had always assumed “50%” meant half of every sale was hers to cover costs. Here’s what pricing for a genuine 50% margin would look like on the same candle:

  • Price: $24 ÷ (1 − 0.50) = $48 ex GST ($55.20 including GST)

That’s a big jump, and the market may not accept it on every line. In practice she might move her best-selling, hard-to-compare lines towards a 45–50% margin, keep sharp prices on items customers compare online, and drop slow lines that only made 25%. Even lifting the shop’s overall margin from 33.3% to 38% adds about $18,700 of gross profit on the same $400,000 of sales — more than doubling what’s left after overheads.

What does margin mean for borrowing?

Margin is also the number that tells you how much a loan really costs your business in sales.

Extra sales (ex GST) needed to cover a repayment = repayment ÷ gross margin

If a loan repayment is $1,500 a month:

Gross marginExtra monthly sales needed (ex GST)
25%$6,000
33.3%$4,500
40%$3,750
50%$3,000

That’s why lenders care about margin as much as turnover. A business turning over $1m at a thin margin can have less room for a repayment than one turning over $600k at a healthy margin.

Margin also tells you what borrowed stock is worth. Buy $30,000 of stock at cost and sell it at a 40% margin, and it brings in $50,000 ex GST ($30,000 ÷ 0.60) — $20,000 of gross profit. Price it with a 40% markup by mistake and it brings in $42,000, so $8,000 of that profit disappears. If you’re funding stock for a peak season, get the margin right before you place the order. The timing side is covered in our cash conversion cycle guide, and the cash-flow gap calculator shows how much cash the gap really needs.

Know your margin and need funding for stock or a busy season? Send a 60-second enquiry and we’ll talk through the realistic options.

A five-minute margin check

  1. Export a sales-by-item report from your POS or accounting software for the last 12 months.
  2. Make sure cost and price are both ex GST (or both GST-inclusive if you’re not registered).
  3. Work out margin per line: (price − cost) ÷ price.
  4. Sort by gross profit dollars, not by margin percentage — the top 20 lines usually matter most.
  5. Flag any line under the margin your overheads need, and decide: reprice, renegotiate the cost, or drop it.

Repeat it every time a supplier changes their price list. A cost increase you absorb “for now” usually stays absorbed.

Turning healthy margins into the funding you need

Getting pricing right is the cheapest money a business will ever find. But even a well-priced business can run short when stock has to be bought months before it sells, a big supplier wants paying upfront, or a growth opportunity won’t wait. That’s where the right facility — stock and inventory funding, a working capital loan or a business line of credit — pays for itself, because every dollar of stock you can buy at a good margin comes back with profit on top.

If that’s where you are, here’s how Loanster works:

  • It takes about 60 seconds, and there’s no credit check when you first enquire.
  • We don’t send your details to a pile of lenders. No spray-and-pray, and no phone ringing off the hook with strangers.
  • A real person looks at your business — your margins, your turnover, what the money’s for — and calls you to talk it through.
  • Please fill the form in accurately. Honest numbers on turnover and what you need mean we can match you with the right option first time.

See if you qualify →

Sources and further reading

Quick answers

Is a 100% markup the same as a 50% margin?

Yes. If something costs $50 and you sell it for $100 (both ex GST), the $50 profit is 100% of the cost but 50% of the selling price.

Should I include GST when I work out my margin?

No — if you're GST-registered, work it out on GST-exclusive cost and GST-exclusive price. The 15% GST on your sales belongs to Inland Revenue, and the GST on your purchases is claimed back, so neither is part of your profit.

What if my business isn't GST-registered?

Then the GST you pay suppliers can't be claimed back, so it's a genuine cost. Use the GST-inclusive purchase price as your cost, and you don't add GST to your selling price.

Can a margin ever be more than 100%?

No. Margin is profit as a share of the selling price, so it can approach 100% but never reach it. Markup has no ceiling — a 300% markup is possible and equals a 75% margin.

What's a good gross margin for a small business?

It depends heavily on the industry and how much your overheads are. The useful test is your own: your gross margin has to cover wages, rent, loan repayments and other running costs with something left over. If it doesn't, the price or the cost has to change.

Do lenders look at my margins?

Yes. A lender will usually look at your financials and bank statements to see whether the business generates enough gross profit to cover its overheads and a new repayment comfortably. Healthy, stable margins make that case much easier.

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